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DATE NIGHT: CLASSIC SUPPER CLUB

Start
March 8, 2019 6:30 pm
End
March 8, 2019 9:00 pm

$79.00

Call your favorite cooking buddy, it’s Classic Supper Club night at the NAPCA!
Relish trays, Brandy old fashioned and perfectly cooked steak… everything we love about a classic Supper Club. Join us as we cook some old favorites, with a few modern twists, so you can recreate them at your next dinner party.

MENU

  • Perfectly Poached Shrimp Cocktail with Homemade Lemony Cocktail Sauce
  • Wedge salad with Buttermilk Blue Cheese Dressing, Brioche Croutons and Oven Dried Tomatoes
  • Perfectly roasted and carved to order – Prime Rib
  • Loaded Twice Baked Potato Bar
  • Sticky Toffee Pudding with Brandy Sauce

In stock

SKU: 10000-2119 Categories: ,

Status

20 Seats Available

Description

Call your favorite cooking buddy, it’s Classic Supper Club night at the NAPCA!

Relish trays, Brandy old fashioned and perfectly cooked steak… everything we love about a classic Supper Club. Join us as we cook some old favorites, with a few modern twists, so you can recreate them at your next dinner party.

MENU

  • Perfectly Poached Shrimp Cocktail with Homemade Lemony Cocktail Sauce
  • Wedge salad with Buttermilk Blue Cheese Dressing, Brioche Croutons and Oven Dried Tomatoes
  • Perfectly roasted and carved to order – Prime Rib
  • Loaded Twice Baked Potato Bar
  • Sticky Toffee Pudding with Brandy Sauce

THIS CLASS PRICE IS PER PERSON

 

What To Expect: DEMO 

  • Your chef instructor will teach proper techniques to elevate your cooking. You will watch as our Chef cooks their way through the menu with questions answered and guidance throughout.
  • Work from a recipe that was created for each specific class
  • Each dish prepared from start to finish
  • Classes are roughly 2 1/2 hours, unless otherwise noted above, and each student will enjoy a full meal of what you created in class!
  • Cooking classes are conducted in our state of the art Blue Star outfitted demonstration kitchen and each class is led by an experienced chef instructor
  • Wine, beer and soft drinks are available for purchase (sorry, no BYOB)
  • Students receive a 10% to shop before or after class

FOOD ALLERGIES
If you have any dietary restrictions or allergies, that we can work around we will PLEASE add any info we may need to know about in your order notes or call us at 630-395-9958 at least 1 day in advance. We can not make any substations the day of class. thank you for understanding.