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PUGLIESE BRUNCH

Start
March 31, 2019 11:00 am
End
March 31, 2019 1:00 pm

$69.00

Have you always wished you had a Nonna to teach you delicious Italian secrets of the kitchen? Well, we don’t have a Nonna,  but we have a Maria. She will guide you though all the most delicious  Pugliese traditional foods. There are a lot, so brunch seems like a great place to start!

MENU

  • FOCCACIA & MORTADELLA
  • RAGU WITH BRACIOLE
  • TAGLIATELLE
  • RICOTTA CALZONES

Out of stock

Join the waitlist to receive an email if this class becomes available.

Status

Waitlist Available

Description

Have you always wished you had a Nonna to teach you delicious Italian secrets of the kitchen? Well, we don’t have a Nonna,  but we have a Maria. She will guide you though all the most delicious  Pugliese traditional foods. There are a lot, so brunch seems like a great place to start!

MENU

  • FOCCACIA & MORTADELLA
  • RAGU WITH BRACIOLE
  • TAGLIATELLE
  • RICOTTA CALZONES

What To Expect: Hands On Class

Maria will teach you traditional techniques for elevating your cooking. You will work in groups with other guests in a fun, hands-on environment led by our professional chef instructors.

  • Work from a recipe that was created for each specific class
  • Work side-by-side with other students to prepare each dish from start to finish
  • Classes are roughly 2 1/2 hours, unless otherwise noted above, and each student will enjoy a full meal of what you created in class!
  • Cooking classes are conducted in our state of the art Blue Star outfitted demonstration kitchen and each class is led by an experienced chef instructor
  • Wine, Beer and soft drinks are available for purchase (sorry, no BYOB)
  • Students receive a 10% to shop before or after class

FOOD ALLERGIES

If you have any dietary restrictions or allergies, that we can work around we will PLEASE add any info we may need to know about in your order notes or call us at 630-395-9958 at least 1 day in advance. We can not make any substations the day of class. thank you for understanding. 

*** Please note that you will be cooking food for a group and you will be on your feet .. we request that you tie long hair back and wear closed toed shoes … thank you!!!