New Year’s Eve Brunch Class 2026
- Date Sat, Dec 26, 2026 · 10:00 AM–12:30 PM · Central Time (America/Chicago)
- Start time · Central Time (Chicago)
- Price per person $90.00
Your experience
Kick off your New Year’s celebrations early—or master the ultimate New Year’s Day recovery menu—with a hands-on brunch cooking masterclass! Chef Steph will guide you through French pastry, custard and festive brunch techniques.
Menu: Gruyère gougères; hash brown quiche with smoked salmon, crème fraîche and fresh chives; maple bacon skewers; champagne pancakes with homemade whipped butter.
Ages 21+. Scheduled source date: Saturday, December 26, 2026, 10 AM–12:30 PM Central.
Online booking deadline
Online sales close in 47d 22h 44m
Booking closes 24 hours before class: .
Join the Academy team for a guided culinary experience.
Tell the Academy about food allergies when you contact us so the team can review your needs.
Review the cancellation terms in this listing before booking. Contact NAPCA about any cancellation or credit for your specific registration.