Mugnaini 120 Wood-fired Oven
The Commercial Model 120 PA offers a generous 4′ round baking chamber and is the most popular size for mobile pizzerias.
The oven comes fully assembled with a choice of shapes and finishes.
Mugnaini Mobile Model 140
Mugnaini 140 Wood-fired Oven
Ideal for high volume pizzerias with plenty of thermal mass for peak efficiency.
The Commercial Model 140 is our most popular size and FULLY customizable. It is large enough to anchor most any kitchen, ideal for high volume pizzerias and has plenty of thermal mass for peak efficiency.
The oven comes fully assembled with a choice of shapes and finishes.
Ordering a Pre-Assembled Oven, Portable Oven or a Masonry Kit requires planning in advance. Our experienced staff is available to walk you through the steps from choosing an apporpriate oven or kit to having it delivered to your business or home.
Please call or email Shawn at 630-395-9958 (shawn@pizzaculinaryacademy.com) for more details, pricing and ordering information.
Mugnaini 120 Rotating Oven
High-volume cooking in a rotating format
The Mugnaini Model 120 Rotating Oven is built for commercial catering and event service. Its rotating hearth is intended to help cooks manage multiple pizzas through a busy service. The manufacturer lists a Milberg Spitfire burner, an RHS heat-management system, and automatic brushes that collect ash and debris.
Model 120 specifications
| Specification | Manufacturer listing |
|---|---|
| Pizza capacity | 9–12 inch pizzas; up to 125 pizzas per hour |
| Start-up time | Approximately 120 minutes |
| Interior dimensions | 80 in. wide × 71 in. deep |
| Exterior dimensions | 70 in. wide × 74 in. deep |
| Fuel choices | Gas, wood, or gas/wood combination |
Choose a configuration that fits your operation
The rotating oven is offered in different enclosure, arch, exterior, stand, and finish configurations. Some options depend on the selected enclosure. Ask NAPCA to confirm the current build, site requirements, availability, and delivered price for your project.
Let’s check the fit
When you request a quote, tell us about your menu, expected service volume, available kitchen space, fuel preference, and target opening date. That gives the team a useful starting point for discussing whether this model and configuration fit your operation.
Request Model 120 pricing and purchase options
Specifications are summarized from the Mugnaini manufacturer listing. Confirm final specifications and configuration with NAPCA before ordering.
Mugnaini Model 160 x 120 Pre-Assembled
Mugnaini Piccolo 80 Wood-fired Oven
Ordering a Pre-Assembled Oven, Portable Oven or a Masonry Kit requires planning in advance. Our experienced staff is available to walk you through the steps from choosing an apporpriate oven or kit to having it delivered to your business or home.
Please call or email Shawn at 630-395-9958 (shawn@pizzaculinaryacademy.com) for more details, pricing and ordering information.
Mugnaini Medio 100 Wood-fired Oven
The Medio 100 was designed with the family in mind. The generous deck space allows you unlimited cooking opportunities. Our pre-assmbled models feature a compact footprint to squeeze into a kitchen remodel or as a stand alone addition to your outdoor kitchen.
Whether its time for your weekly pizza night or a party with the neighbors, the dual density dome allows for fast start ups and short transition times between different menu items. The large oven opening fits large turkeys and hams for your holiday meals too!
Mugnaini Medio 110 Pre-Assembled
Mugnaini Prima 100 Wood-fired Oven
The Prima 100 is a great all around oven, sized to accept any cookware or a full size turkey. The commercial weight oven takes a little longer to heat but offers dividends with longer holding times and faster start-up times with back-to-back use. A good choice for those planning on cooking frequently or are looking for the commercial oven experience.