Treat your budding foodie to one of Kid's Kitchen Take Over classes. These classes are once a month for our young chef's to have a chance to learn new dishes and take over in the kitchen. Guided by our chef instructors, they’ll explore recipes while learning many different cooking and baking techniques, essential food prep skills and best practices for kitchen safety. In this month's class we will be warming up this winter with cozy winter baked pasta dishes. We also never forget about dessert, so if your young chef has a sweet tooth, we have them covered as well.
-Homemade Three Cheese Lasagna
-Pasta al Forno with Mini Meatballs and melted mozzarella
-Italian Sprinkle Cookies
What To Expect: Hands On Class
You will work individually with your own ingredients and equipment– learning to make dough from scratch by hand in a fun, hands-on environment.
Cancellation Policy: We require that you cancel at least 48 hours before a scheduled class. If you have to cancel your class, we will offer you a credit to your account if you cancel after the 48 hours, we do not offer refunds. You may use these credits towards any future class. However, if you do not cancel prior to the 48 hours, you will lose the payment for the class.
