You're young chef will love our Kid's Kitchen Take over Series. We will come together in the kitchen once a month and create amazing dishes from savory to sweet. This month we are learning donuts from around the world. We will start right here in America with classic Beignets from New Orleans. Then move to Mexico and make amazing Churros. Last we will travel to Italy to make incredible Nutella filled Bomboloni. This is a sweet trip for the taste buds.

 

-Classic Beignets 

-Churros

-Nutella Filled Bomboloni

 

7-11 year olds 

 

Classes are roughly 2 to 2 1/2 hours, unless otherwise noted above, and each student will enjoy a full meal of what you created in class
Cooking classes are conducted in our state of the art Blue Star outfitted demonstration kitchen and each class is led by an experienced chef instructor.
Wine, beer and Soft drinks are for sale (sorry, no BYOB)
Students receive a 10% to shop before or after class

FOOD ALLERGIES
If you have any dietary restrictions or allergies, that we can work around we will PLEASE add any info we may need to know about in your order notes or call us at 630-395-9958 at least 1 day in advance.
We can not make any substitutions the day of class. Thank you for understanding.

Cancellation Policy: Tickets are non-refundable. We require that you cancel at least 48 hours before a scheduled class. If you have to cancel your class, we will offer you a credit to your account if you cancel after the 48 hours, but do not offer refunds. You may use these credits towards any future class. However, if you do not cancel prior to the 48 hours, you will lose the payment for the class.